- fresh salad with tuna, cucumber, tomato, corn, sunflower seeds, pesto with arugula and poached egg
- sous vide chicken breast with mozzarella, nuts, dried tomatoes and wholewheat pasta served on a green pea puree,
- creamy parsley soup, and
- fruit salad with wholewheat pancake and almond flakes
Competition was organized by the parents of young volleyball players.
Thank you for having so much fun together and we wish you many victories, both - in volleyball and cooking.